{"product_id":"salmon-n-bannock","title":"Signature Bannock Mix","description":"\u003cp\u003eSalmon n' Bannock Bistro, founded in 2010 by \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eInez Cook\u003c\/span\u003e\u003c\/span\u003e of the \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eNuxalk Nation\u003c\/span\u003e\u003c\/span\u003e, is Vancouver’s only Indigenous restaurant. After a 30-year career with \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eAir Canada\u003c\/span\u003e\u003c\/span\u003e and global travel, Inez saw a lack of Indigenous culinary representation in \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eVancouver\u003c\/span\u003e\u003c\/span\u003e and opened the bistro during the \u003cspan class=\"hover:entity-accent entity-underline inline cursor-pointer align-baseline\"\u003e\u003cspan class=\"whitespace-normal\"\u003eVancouver 2010 Winter Olympics\u003c\/span\u003e\u003c\/span\u003e. The restaurant blends traditional Indigenous foods with modern flavours and has expanded into catering and retail, now offering signature bannock mixes in classic and gluten-free options.\u003cbr\u003e\u003cbr\u003e 429g\u003c\/p\u003e","brand":"Salmon n' Bannock","offers":[{"title":"Default Title","offer_id":46262841966742,"sku":"P-SABK-429G-SIGN-XX-V001","price":15.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0550\/5875\/9830\/files\/image-20260226-203611-1f6b56a4.jpg?v=1772148111","url":"https:\/\/www.indigenousbox.ca\/products\/salmon-n-bannock","provider":"Indigenous Box","version":"1.0","type":"link"}